Romano Woos…
Our first night in Tel Aviv friends invited us to dinner.
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Beating the Odds of Getting To Beval…
Food can quell anger. That is what I was hoping for.
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I Sodi Suffers From Lack Of Personality…
I was obsessed with dining at I Sodi.
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One and Done…
Dining out is analogous to dating.
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Frenzy Over Frenchette…
Madonna, Cher, George, Beyonce. Frenchette. One name trending.
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At Home At Olmsted…
Olmsted has been on my bucket list for awhile.
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Horsin’ Around At The Polo Bar…
Pinky’s up from the moment you push open the door. That’s the ambiance at the Polo Bar in midtown Manhattan.
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Faring Well At Ferris…
I had doubts about visiting Ferris, a new trending restaurant in NoMad’s Made Hotel. The word of mouth was very good, but I was not a big fan of Chef Greg Proechel last restaurant, Le Turtle…it suffered from trying to hard.
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Making Beautiful Music…
Legacy Records spins out a solid gold hit.
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Simon Says…
We had a Whale of a good time. New kid on the block, Simon & the Whale, is a fabulous addition to the New York City dining scene.
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Oxbow Tavern Is Heavy Lifting…
I had high hopes. For your consideration…a well known, successful chef with a proven track record re-establishing himself in the ‘hood.
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Piece In The Middle East…
Nur is trending.
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Satiating All The Senses…
Sunday in New York City and another stellar brunch experience. New kid on the block, la Mercerie Cafe at the Guild, recently debuted backed by a stellar team.
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Feeling Sublime At Studio…
I am feeling Happy. Food does that to me.
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Wayward Wallflower…
Trending Don Angie Saved The Day… Sorry I was invited to the dance.
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Japanese At Juku…
Juku. An intimate, tri-level, hidden gem Japanese restaurant sandwiched into an unassuming building in lower Manhattan known as the Chinatown/Five Points district.
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Maaavelous Miznon…
“Order up for The Bitches.” We gleefully raised our hands.
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Cozying Up to Fairfax…
I was hangin’ in the Village with my daughter on Super Sunday, feeling mellow. I suggested that we try Fairfax.
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Overpriced Empellon…
Call me a foodist, but I just cannot rationalize expensive Mexican food. You can dress it up, but an avocado is still an avocado.
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Outstanding Omakase…
Omakase hits the upper west side. Holy Spanish Mackerel, Sushi Kaito is the real thing.